SALMON FILLET

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PRODUCT: Fresh Salmon Fillets
SPECIES: Atlantic Salmon (Salmo Salar)
COUNTRY OF ORIGIN: Farmed, harvested and processed in Faroe Islands
QUALITY: Superior
BONES: Pinbone in; Pinbone out
SKIN: Skin-On; Skin-On descaled; Skin-Off
TRIM: C-Trim; D-Trim; E-Trim
SIZES: Cut of 3-4; 4-5; 5-6; 6-7 kg salmon
COLOUR: Minimum 26 SalmoFan

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